Fried Rice

How to Make Delicious Salty Fried Rice with Chicken and Fish

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Salty Fried Rice with Chicken and Fish
08
Apr

Ingredients:

  • Cooked rice: 4 cups
  • Chicken breast: 200g, diced
  • Fish fillet: 200g, diced
  • Eggs: 2
  • Garlic: 3 cloves, minced
  • Shallots: 2, thinly sliced
  • Carrots: 1, small, diced
  • Frozen peas: 1/2 cup
  • Cooking oil: 3 tablespoons
  • Salt: 1/2 teaspoon
  • Sugar: 1/2 teaspoon
  • Pepper: 1/4 teaspoon
  • Fish sauce: 1 tablespoon
  • Green onions: 2 stalks, chopped
  • Fresh cilantro: a handful, chopped

Instructions:

  1. Heat 2 tablespoons of cooking oil in a wok or a large frying pan over medium heat.
  2. Add minced garlic and sliced shallots to the pan, and stir-fry until fragrant.
  3. Add diced chicken breast and fish fillet to the pan, and cook until they are cooked through.
  4. Push the chicken and fish to one side of the pan, and crack 2 eggs into the empty side. Scramble the eggs until they are almost cooked, then mix them with the chicken and fish.
  5. Add diced carrots and frozen peas to the pan, and stir-fry for another 2-3 minutes until the vegetables are slightly softened.
  6. Add cooked rice to the pan, and stir-fry everything together for a few minutes until the rice is heated through.
  7. Season the fried rice with salt, sugar, pepper, and fish sauce. Adjust the seasoning according to your taste preference.
  8. Add chopped green onions and cilantro to the pan, and stir-fry for another minute.
  9. Turn off the heat and transfer the fried rice to a serving plate.
  10. Seasoning and Finishing Touches:
  • After the fried rice is cooked, you can taste and adjust the seasoning with salt, sugar, pepper, and fish sauce according to your preference. You can also add more chopped shallots and cilantro to the fried rice to enhance the color and flavor of the dish.
  • Once the fried rice is finished, you can transfer it to a plate and garnish with some sliced purple onions and fresh cilantro on top. You can also add some slices of lime or fresh chili to enhance the flavor and color of your delicious salty fried rice with chicken and fish.

That’s the article on how to make delicious salty fried rice with chicken and fish. We hope you will successfully make and enjoy this delicious dish!

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