Grilled oysters with cheese is a dish not to be missed by seafood lovers. The delicious, fatty cheese sauce blends with the sea flavor of oysters, adding a little sourness of green chili salt to create an unforgettable delicious dish.
Step 1: Preliminary Processing
Preliminarily wash ingredients for making grilled oysters under running water to remove sand, drain.
Step 2: Processing
*Make Cheese Sauce:
Put in a bowl 5 pieces of cheese + 2 eggs + 2g salt + 5g sugar + 3g seasoning seeds + 3g pepper + 10g cashew oil. Gently stir the above mixture and put it in a blender, blend until smooth, then put in a bowl.
Prepare the brazier with a preheated griddle. Bake oysters on the charcoal stove for about 3-5 minutes, pour cheese sauce on top of grilled oysters and continue to bake for a few minutes, until cheese grilled oysters are just cooked.
Step 3: Present & Enjoy
How to make delicious grilled oysters with cheese very quickly, less than 20 minutes. This dish should be eaten while it is still hot, while the cheese is still melted will be best. Each simple grilled oyster with cheese with greasy cheese layer, attractive golden color will help the whole family love it, especially our children.
Wish you success with this delicious Baked Cheese Oysters Recipe!